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AGAR Hook Clean is a heavy-duty alkaline cleaner specifically developed for removing fats, blood, grease, oils and scale from meat hooks and other meat-handling equipment. Designed for abattoirs and food-processing plants, it is suitable for compatible mild steel, cast iron and stainless-steel surfaces. Available in 10L (HOOC10) and 200L (HOOC200) packs.
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CLEANING CHEMICALSAGAR Hook Clean is a professional heavy-duty alkaline cleaner developed specifically for removing fats, oils, blood, grease, hook oils and other stubborn contamination from meat-handling equipment. Designed for abattoirs, meat-processing facilities and food-processing plants, Hook Clean provides concentrated cleaning performance for equipment such as meat hooks, gambrels, soak-tank rollers, slides and chains.
Hook Clean contains a high level of dissolved caustic soda, together with specialty low-foam surfactants and additives selected to improve the removal of heavy organic contamination from compatible metal surfaces. Its high alkalinity helps dissolve stubborn fats, blood, grease, oils and scale, while wetting agents assist the cleaning solution in contacting and penetrating contaminated surfaces.
The highly concentrated liquid formulation also eliminates the need to dissolve hard-to-handle cleaning powders, making it practical for demanding meat-processing cleaning programs.
| Feature | Benefit |
|---|---|
| 🧪 Heavy-Duty Alkaline Formula | Provides powerful cleaning of fats, oils and organic contamination |
| 🥩 Meat-Processing Specialist | Designed specifically for hooks and meat-handling equipment |
| 🛢️ Fat & Grease Removal | Helps dissolve stubborn fats, grease and oils |
| 🩸 Blood Removal | Helps remove blood and associated organic soils |
| 💧 Wetting Agents | Improve surface contact and cleaning performance |
| ⚡ Fast Acting | Provides rapid action against heavy contamination |
| 🫧 Low-Foam Surfactants | Supports controlled cleaning processes |
| 📦 Highly Concentrated | Designed for economical professional use |
Hook Clean is particularly suited to cleaning:
AGAR states that Hook Clean is designed for mild steel, cast iron and stainless-steel surfaces. It is also intended to work as part of a complete hook-cleaning system alongside Hook Acid and Hook Oil Concentrate.
| Specification | Details |
|---|---|
| Product Name | AGAR Hook Clean |
| Product Type | Heavy-duty alkaline cleaner |
| Product Codes | HOOC10 / HOOC200 |
| Available Sizes | 10L / 200L |
| pH | 14.0 |
| Colour | Transparent colourless liquid |
| Odour | None |
| Cleaning Technology | Caustic soda + low-foam surfactants |
| Primary Application | Meat hooks & meat-handling equipment |
AGAR’s current product page specifically confirms 10L and 200L pack sizes.
AGAR’s Product Data Sheet recommends preparing Hook Clean at 1:20 with water in a suitable tank and heating the solution to 70–80°C. Meat-handling equipment is then immersed for approximately 10–15 minutes, or up to 30 minutes for heavy soiling, followed by draining and hot-water rinsing. The subsequent hook-cleaning process uses Hook Acid and Hook Oil Concentrate as specified by AGAR.
Because Hook Clean is a highly alkaline caustic product, appropriate protective gloves, protective clothing and eye/face protection are required, and the current AGAR SDS classifies it as a corrosive substance.
For abattoirs, meat processors and food-processing facilities, AGAR Hook Clean provides a specialised combination of high alkalinity, wetting action, fast cleaning and heavy-duty fat and oil removal for demanding meat-handling equipment cleaning programs.
Use appropriate PPE and follow the current AGAR PDS/SDS and workplace chemical-safety procedures.
It removes heavy protein soils, fats and organic residue from meat hooks, conveyors and stainless-steel equipment in abattoirs, butcheries and commercial kitchens.
Meat-processing plants, butcheries, food manufacturers, and commercial food-production facilities commonly use the product.
It performs well in soft to hard water, though increased dosage may help in high-hardness areas across Australia.
Yes. It works in foaming units, soak systems, pressure machines and manual scrubbing setups used in food-processing environments.
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